To: honeygrl
Try frying them in butter. They have to be dark brown to black though on all sides. Not bad especially when served with Macaroni and Cheese pie.
386 posted on
08/08/2003 10:33:04 PM PDT by
dixie sass
(GOD bless America)
To: dixie sass
sounds yummy... i will try it next time i'm at my mom's house so I don't have to do the dishes. :)
416 posted on
08/09/2003 7:27:12 AM PDT by
honeygrl
(I reserve the right to take any statement and copy it out of context.)
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