Charred emmer grainsUniversity of Cologne
Charred emmer grainsUniversity of Cologne
No they grew sauerkraut as their only crop.
Although the bronze age and the iron age quaver, the Stone age stands like a rock against the quakes of time and scholarshio?
That strain gave us Pop Corn.
The market for better quality mead spurred this innovation. ;D
I get parched just looking at it. Most of the grains aboriginal peoples harvested around here were pretty chaffy. Final yields were likely horrible. OTOH, they labored so in part due to sympatric competition.
It would be interesting to juxtapose technological timelines from different parts of the world for sequences and discontinuities. It might do a lot to help identify what was holding things back for so long in more “primitive” societies.
To me, with the example of meso-American cities really not that far away, it is strange to me that so many North American Indians were so backward by comparison for so long, particularly because sign language was so uniform.
Just answer the important questions!!!
Could they make those BEER with grans or with out sheaths....
People want to know.
The study further suggests that after about 4350 B.C., the diversity of Neolithic crops declined,...
Possibly because they found the best grain to make good beer....
