I like gamey meats like wild boar and venison. I usually use only salt and pepper for seasoning.
“I like gamey meats like wild boar and venison. I usually use only salt and pepper for seasoning.”
Man after my own heart. Meat, fire, salt and coarse fresh ground pepper. The choices of wood species and pit low and slow or fast and hot directly over wildfire or burn barrel coals is the big debate.