Ezekiel bread.
Posted on 08/12/2025 9:10:25 AM PDT by Red Badger
That must cost a lot of dough..............
I don’t know. I’ll have to ask around. I understand there’s another Amish market further away that I’d like to experience. I’ll see what I can find out.
I make my own every few days.
Food for humans has always been a chemistry test from day one.
Maybe the genes figured it out?.
Ezekiel bread.
Bread was not part of the human diet until relatively recently in evolutionary terms.
With the advent of agriculture and wheat and grain farming came a whole new set of physical ailments like tooth decay and obesity..................
Yet another fear porn based on junk science.
Show us a single study showing harms to humans by Pfas or Tfas or whatever the hell doomsters have just invented to spread anti-chemicals hysteria. I means a real scientific study, well defined experimentally, with underlying physiological mechanism, quantitative and reproducible.
Oh, there is zero such study, only epidemiology junk science with vague ‘links’, post hoc conclusions,irrelevant risk factors, irreproducible results and inflated claims. Got it.
hope you are keeping your bone and muscle health in mind and get in enough nutrients in the calories you do consume, otherwise you may be trading bone or muscle loss for lower scale number and your other test markers may not catch that until a problem.
doctors don’t always care to consider the whole body, just focus on a few test scores.
I’ve had some muscle testing ... it looks OK except for one hip I had surgery on a few years back.
Saw my barber the other day, he said he fasts one day a week (liquids only) and it kind of resets his system.
He also said he now eats whatever he wants the other 6 days and gains no weight.
I’m considering doing that.
Reads like vegan propaganda. Vegans want people as stupid as them and eating only carrots, peas and noodle-arm soy boy burgers on raw sprouts.
DH and I don’t eat bread right now (he’s carnivore, I’m somewhere between keto and Mediterranean in now we eat)
Anyway, I have a theory and you can call me a nut case or conspiracy nit put or whatever.
I spent about 5 years thinking my IBS was cause by gluten. It was not. My issues were by corn and seed oils. When I switched to non-GMO corn, I could eat a lot more without issue. Same with wheat. My friend makes a sourdough bread DEI scratch (organic, not GMO) and it does not bother me at all either.
Call me crazy, but I think genetically modified crops is behind the rise of IBS.
I know a 21 girl in my Bible study who just went through months of testing and elimination diet. She thought she was gluten intolerant but she was just like me, it was the corn. Interestingly, she could eat venison and bison and not cow. I said, have you tried an inky grass fed never fed grain cow. She tried it, zero problems.
Take that for what it’s worth 🤷♀️
Sorry for all the typos!
I voted for that.
Read this book! You’re in it!...................
BKMK
European study finds all this crap in their bread? And yet they complain Subway has too much sugar..
I eat Rustik Bread Hearty Grains & Seeds with Ham & Turkey & lettuce & mustard... hmm.. good
https://therustikoven.com/varieties
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.