In other news my brother who set up liquid flow rate machines for various manufacturers, worked in a chicken pot pie factory once. Lines of semis with live chickens entered the facility while lines of freezer semis hauling pot pies exited. It was a busy business.
I am retired on S.S. & try to get by cheaply. I buy a few of those meat pies because they are cheap & enough for one meal. After having eaten them for many years previously, I’ve noticed the ones I get today are hardly fit to eat, whereas they used to taste pretty good. If they have to sell slop like they do, it is best they don’t.