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To: Weirdad

I foil line my broiler pans when making meatballs.

The grease collects on that making clean up MUCH easier and quicker.


51 posted on 12/23/2024 9:27:48 PM PST by metmom (He who testifies to these things says, “Surely I am coming soon." Amen. Come, Lord Jesus)
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To: metmom

I use cooking parchment paper for that when roasting bacon. Works great, is cheaper.


57 posted on 12/24/2024 12:26:30 AM PST by FreedomPoster (Islam delenda est)
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To: metmom

Reynolds to the rescue! Now I am hungry, too!


76 posted on 12/24/2024 11:16:01 AM PST by Weirdad (Orthodox Americanism: It's what's good for the world! (Not communifascism!))
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