To: Weirdad
I foil line my broiler pans when making meatballs.
The grease collects on that making clean up MUCH easier and quicker.
51 posted on
12/23/2024 9:27:48 PM PST by
metmom
(He who testifies to these things says, “Surely I am coming soon." Amen. Come, Lord Jesus)
To: metmom
I use cooking parchment paper for that when roasting bacon. Works great, is cheaper.
57 posted on
12/24/2024 12:26:30 AM PST by
FreedomPoster
(Islam delenda est)
To: metmom
Reynolds to the rescue! Now I am hungry, too!
76 posted on
12/24/2024 11:16:01 AM PST by
Weirdad
(Orthodox Americanism: It's what's good for the world! (Not communifascism!))
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