I just finished eating a pan seared ribeye, charred on the grill, and finished to medium rare to perfection. Baked potato with sharp cheddar, shredded cheese, bacon and sour cream with a side of asparagus and a nice glass of velvety smooth Merlot to go with it.
They can take their link to cancer and stick it here the sun don't shine for all I care.
And I have pictures of the ribeye I made and ate tonight to prove it.