People could not survive without curing of meats before refrigeration. The problem is wheat flour, soy, potatoes, corn and seed oils. Eat good bread, like Daves sprouted seed, fresh fruits and vegetables, and grass fed and finished beef.
People could not survive without curing of meats before refrigeration.
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Oh, no doubt!! But, our ancestors did this without all of the modern day chemicals used, today.
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The problem is wheat flour, soy, potatoes, corn and seed oils. Eat good bread, like Daves sprouted seed, fresh fruits and vegetables, and grass fed and finished beef.
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Unfortunately, practically all domestic grains have been adulterated, for production.
We don’t eat any grains.
Supposedly Einkhorn grain/flour is unadulterated. But, we don’t even use/eat that.
We only have grass fed/finished, no antibiotics or hormones, ever beef.
No pork, as it has pretty much all been mNRA jabbed since 2018. You can find unjabbed pork, but, it’s easier to just avoid pork than to have to order from specialized vendors.