If dark chocolate has it why wouldn’t milk chocolate? Isn’t it the same thing only with more dairy and sweetener?
Honest question. I don’t know. Just wondering.
Milk chocolate has a much smaller amount of cocoa in it.
It’s the sugar and fat. Dark chocolate has less of both than milk chocolate. But milk chocolate does have mg just not as much per gram as dark because of the added stuff. Plus, the sugar and fat aren’t considered good for you.