I’m not being poisoned. I use Environment Working Group’s list of the Dirty Dozen and Clean fifteen lists, only buy organic versions of the Dirty Dozen.
Also buy teabags at Natural Grocer, where they have no nasty micro plastics. Gave up beef because cows are getting shot with MRNA vax now.
Buy organic boneless, skinless chicken thighs at Trader Joe, which WebMD says is the best kind of chicken for your heart. Lots of stores have their own brand of those.
Alaskan salmon comes from clean water, Costco has Alaskan salmon burgers that are very tasty and far cheaper than Alaskan salmon in supermarkets. ,
Our city has horrible water and lead in the pipes. So my cat and I get filtered water, refill gallon jugs at Natural Grocer or other supermarkets in town. You can also put filters on your faucets. My daughter’s house has filter in the basement so even her tub and shower have filtered water. That’s a pretty expensive way to go, but it was already there when she bought the house a few months ago.
Lots of ways to avoid being poisoned. And you don’t need to go broke to do it.
“nasty micro plastics”
I’ve read a couple of articles about micro plastics the past week. It’s very scary — tens of millions of tons of plastic decomposing into 5 mm chunks down to micron-sized particles that accumulate in the oceans, enter the fish food cycle and get concentrated. And to think that these chemicals didn’t even exist 100 years ago.
Is it Alaskan Salmon processed in China ?