it used to be a real treat to go out to a pizza hut in the 80s. Now it’s just gross and overpriced.
That pretty much applies to most restaurants today. I just back from dinner with a friend, we went to Longhorn. I’ve never had a bad meal there—until tonight. French Onion soup was blah, Caesar salad was blah, and the 12 oz ribeye was about 4 ounces of fat and gristle. And it cost $42 (for one, tip included)