Yeah, dove doesn’t make the best jerky, but it’s edible. I wanted to get a bunch of doves out of the freezer, though.
Pan-fried or grilled dove is better, definitely.
Yep- pan fried mourning dove was really good too- not sure what the difference between mourning doves and other species of doves is- but I’m guessing they are similar in taste- wish they were legal to hunt where we are now- we don’t see other types of doves much out on the east coast-