I am too. I am an inveterate cereal eater. Of all kinds. If it is crunchy and can have milk poured over it, I will consider eating it. The only one I fastidiously avoid is Wheaties, because no amount of sugar or little amount of milk poured will prevent it from turning into inedible mush.
Kind of the same for Puffed Wheat, but for some reason, Sugar Smacks (now called Honey Smacks for woke marketing reasons) don’t
Cocoa Puffs, Raisin Bran, Honeycombs...you name it. It all goes down the hatch the same way rotting whale meat or fresh human meat would go down the gullet of a Great White Shark.
Personally, I don’t care about this. Not even a bit. I think people who obsess over it have too much time on their hands and not enough perspective.
Both sets of my grandparents are from Battle Creek. My grandfather on my dad’s side worked for Kellogg’s and my grandfather on my mother’s side worked for Post.