After my heart surgery about 7 months ago I got practically addicted to kumbacha. I was drinking about 32 oz of that stuff everyday for a couple of months.
Now, I’m not going to say it mattered, but a few weeks ago my daughter and her husband got sick, and then my other daughter and her husband who are visiting from Seattle got sick, and then all three of their children got sick, and my wife and I visited them and my wife got sick right after the standard incubation period.
Now each of them was only sick for a couple of days with a lot of vomiting, but the point is I never got sick.
I don’t know, maybe it’s just coincidence. But I can’t think of any other reason that everybody, and I mean everybody, got sick except for me.
What does the Kumbucha do for you? Can you feel its effects directly?
What does kumbacha taste like? It just sounds nasty. LOL
I make kefir with milk and drink about a cup every day. I wonder how the two compare? I enjoy kefir cold first thing in the morning. It may be an acquired taste.
Glad you’re well on the mend. I use kefir myself.
https://www.medicalnewstoday.com/articles/318353#what-is-kefir