Culture is borders, language, customs and food. Observe how freepers are responding from all over the country. From colonial times, American cuisine combined native American, European and African cuisines, followed by the additions of Jewish, Italian and Chinese cuisines in a 19th-20th centuries. Now, we are likely to add more South American and Middle Eastern dishes as "standard" fare. Assuming we survive as a nation.
I know this a stupid question to ask, but can one find a good pastrami sandwich in modern day Israel?
Shrimp enchiladas with a green curry sauce...
Fajita filling on fresh naan...
Yum...