Answer is important, because many here are getting it wrong:
****Dark tea, also known as post-fermented tea, is a class of tea that has undergone microbial fermentation, from several months to many years. This process often involves aging the tea in bamboo baskets, bamboo-leaf coverings, or in its original packaging. Many varieties of dark tea are purposely aged in humid environments to promote the growth of certain fungi.
Dark tea is often compressed into bricks or other shapes. Unlike other Chinese teas, the taste and aroma of dark tea get better with age, thus winning the favor of tea collectors and investors. The polyphenols present in dark tea make it an excellent choice for detox purposes, especially if you’re trying to recover from the effects of smoking and alcohol.
It’s worth noting that dark tea is different from what is referred to as black tea in English, which is called hongcha or “red tea” in Chinese.****
Where can I buy dark tea?
****You can buy dark tea from various online retailers. Here are a few options:
--TAZO Iced True Black Tea Bags, 6 Count (Pack Of 4) - Available on Amazon for $16.51.
--Prince Of Peace Tea Premium Pu-Erh Tea, 100 Teabags - Available on Amazon for $7.99.
--Dark Tibet Tea - Loose 2 Oz. Tin Of Chinese Black Tea, By Harney & Sons Fine Teas - Available on Harney & Sons for $12.50.
Please note that prices and availability are subject to change. Always check the current details on the retailer’s site.****