I have shot dozens of wild pigs.
From piglets to huge boars.
My two favorite arms to do so are my 44mag and a 30-06 scout rifle loaded with 220gr RN.
But I have shot them with rifles up to the 460
Weatherby mag.
I like eating them I prefer 150lb ones or smaller.
So what do you think of it taking 3 ends of .357mag to put one down?
Maybe the 3rnd ( close) was better placement . There was a moment , as I recall that I didn’t think it was going to do it . Hand went to my Bowie knife....