Well happy birthday! 70 is a great accomplishment. I have to ask, are you making your own Chinese food? or a birthday pie?? :)
The only thing I have to do is put on something a little more presentable than I normally trot around in, put my fake messy bun in my hair, and make my way over to Natalie’s lol. She made a pineapple upside down cake and homemade vanilla ice-cream for dessert. Birthday is actually Tuesday, so if there’s a piece of cake left for me to save for breakfast on Tuesday morning, I’m a happy Nanna!