Depends upon whom you ask.
..Seal meat texture is like a fish, and it tastes like beefsteak or liver. It is dark meat, which is a bit gamey to taste.
..The taste of seal meat is distinctive. You can compare it to a beef steak with a hint of liver or a hybrid concoction of ahi tuna and moose.
..The seal is wild and similar to game meat, such as deer or moose, with a slight iodine taste. Seal meat is very lean and contains low fat.
