oyster dressing is a favorite at our T-day dinner
When I was a kid, my father and I would get up at the crack of down and drive down to Cedar Key, FL on the Gulf Coast, about an hour drive, buy a bushel of oysters right off the boat, come home and shuck enough for oyster dressing and then steam the rest on the grill using wet burlap bags laid over the top to create steam.
Everything was delicious.
I like it, grandma always made it.