[MayflowerMadam]

Dressing with cashews:
(Makes a lot. For smaller yield, just halve everything)

Chop (I use Cuisinart):
1 lb. bacon, chopped
1 lb. mild Italian sausage
2 large onions, chopped
2 heads celery
Saute’ for 15-20 minutes until some of the juices evaporate. Remove from heat.

Place sautéed items in large bowl and add the following:
2 loaves dried bread crumbs
½ C. instant milk, dry
2 Tbs. poultry seasoning
Salt and pepper to taste
Sage to taste (3-4 Tbs.)
Mix everything together thoroughly with your hands.

After mixing, lightly toss in the following:
1 lb. whole cashews
2 cans sliced water chestnuts

[NautiNurse]

Thanks for the recipe. I don’t see liquid? This is cooked outside the turkey in same or separate pan?