After reading the posts, I did not see my conglomerate of ingredients. I saute onions, garlic, celery, in 2 sticks of butter till translucent. Add sage or poultry seasoning to taste and salt and pepper to taste. I peel and boil 4 medium potatoes and when cool , cube them in small pieces. Turkey or chicken broth to moisten and 2 loaves of cubed , dried bread. Cranberry sauce or grape jelly for a slight sweetness Been making it for years and it’s always gone after the first round of leftovers.
potatos?, interesting