As others have said, Riesling goes very well with food and you’ll find a range of sweetness, but none as sweet as the Italian Moscatos you can probably buy easily.
Sauvignon Blanc is a nice, reliable choice for a food wine.
30 posted on 10/10/2022 1:30:29 PM PDT by semimojo
I second your advice for cooking with chicken or fish.
44 posted on 10/10/2022 1:34:48 PM PDT by FamiliarFace
(I wish “smart resume” would work for the real world so I could FF through the Burden admin BS.)