It is the same consistency (and color?) as some popular marinades, but I will try to remember not to do it.
To my palate the green NyQuil tastes like Jagermeister.
So... cook that yard pimp in Jagermeister! “That’s the money duuude”
Don’t let “The Man” tell you not to do it. They’re just trying to keep this awesomeness to themselves!
Cook it up and enjoy that blended green(ish) goodness!
I recommend rare to medium rare.
If you can score some of the cherry flavor it adds a bit of cool aid flavor.
You don’t tug on superman’s cape
You don’t spit into the wind
You don’t pull the mask off the old lone ranger
And you don’t mess around with Jim