he stole over $700 a day, bit by bit?
Was he caught, in part because the change orders there were much more than change orders at other McDonald’s?
I worked years ago in a franchised fast food company district office, and sometimes audits were triggered, by unusual activity. At least one manager got in legal trouble, due to things not being in balance. They had consistent over and short problems, plus inventory usage was very unusual there.
Those places are gold mines.