Jacket potato = baked potato ..... Brits seem to be huge fans of these. The comments at Daily Mail are worth reading.
Many say to microwave the jacket potato. Then crisp it up in the over for the last ten minutes. Giving it a crispy skin. Like a regular old baked potato.
Energy bills are through the roof in the UK. This is why this article was published.
That's kind of their problem and shouldn't affect me.
I used to bake potatoes, then put them in my kid’s coat pocket on cold winter days. The hand warmer you can eventually eat.