One of my favorite dutch oven recipes involves Cornish Game Hens, vegetables and wild rice.
Pour in a large box of beef broth then place the dutch oven on the coals for an hour or so.
The last time I made it, I forgot to buy the broth so I poured in a couple cans of root beer instead.
Wow! Let’s just say the root beer rice is amazing.
We’re having that for dinner in a few days. I’m considering Mountain Dew Rice this time.
I read somewhere today that Mountain Dew wants to try a pickle flavored...