Here you go...
“Why Preserve With Lime Water?
Not only will lime-water preserved eggs last for two or more years, but they are also preserved in the shell, so they are much more versatile when it comes time to use them. The taste and consistency of such eggs are nearly identical to fresh eggs.
Preserving eggs this way is super economical and a fantastic way to use all those eggs you can’t use as quickly as your chickens can lay them. They do not require heat or refrigeration for storage and will be an excellent option should access to power be lost. Neither will they attract rodents or bugs.”
https://www.askaprepper.com/how-to-preserve-eggs-with-lime-water/
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