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To: skeeter
If you're going to use rye, then make it Rittenhouse.

I bought it on a lark, but it turns out it is quite good and has more sweet bourbon-like notes than most other ryes I've tried.

5 posted on 03/25/2022 5:19:35 PM PDT by who_would_fardels_bear (This is not a tagline.)
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To: who_would_fardels_bear

Thanks. Been drinking Whistlepig for a couple of years and am looking for something new.


6 posted on 03/25/2022 5:22:37 PM PDT by skeeter
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