To: mylife
If it doesn’t have Masa flour it isn’t chili.
11 posted on
01/31/2022 3:24:34 PM PST by
tet68
( " We would not die in that man's company, that fears his fellowship to die with us...." Henry V.)
To: tet68
14 posted on
01/31/2022 3:27:22 PM PST by
mylife
(France? what can you say? How do you rule a land with 246 kinds of cheese?)
To: tet68
thicken with ground chuck
20 posted on
01/31/2022 3:28:21 PM PST by
mylife
(France? what can you say? How do you rule a land with 246 kinds of cheese?)
To: tet68
I don’t remember where but I saw one recipe that called for grinding up tostitos or the like to use as thickener in chili. I am not sure if that would be a good sub for Masa and I’ve not tried either. I like to use cocoa powder.
77 posted on
01/31/2022 4:49:00 PM PST by
lastchance
(Credo.)
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