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There is nothing like a nation-wide cuisine, not in Mexico or Italy or India or anywhere else that is environmentally diverse or has been (or remains) heavily culturally or politically fragmented.

There you go, injecting “facts” and “reason” into a thread about food. What are you, some kinda newb?

Food threads feature gluttonous praise, snarling invective, and nothing else. Like this:

“Every one of you addle palated cretins criticizing Mexican food ought to sentenced to six months of eating nothing but frozen, gas station hamburgers, to drive home the point that it is possible to find an unappetizing example of any cuisine, and foolish to condemn the entire cuisine because of it.

See?