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To: Scarlett156

Chipotle published their Guac recipe several years ago.. Its not a big secret.

2 ripe Hass avocados (In the restaurant, we use 48 per batch, multiple times per day)
2 teaspoon lime juice
2 tablespoon cilantro (chopped)
¼ cup red onion (finely chopped)
½ jalapeño, including seeds (finely chopped)
¼ teaspoon kosher salt


21 posted on 01/24/2022 6:11:23 PM PST by gswilder
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To: gswilder

Don’t forget the tomato.


24 posted on 01/24/2022 6:43:55 PM PST by Flaming Conservative ((Pray without ceasing))
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