was always chorizo con huevos con papas
Bring it baby! with salsa verde por favor
Oh yes the nuclear green salsa, in Mexico City there is no tomatillos in it. Three simple ingredients jalapenos off the plancha, onions and vinegar. Sometimes cilantro often not. It’s the fire and goes so well with the bright orange grease from the chorizo in a hand rolled tortilla fresh from the comal its heaven after a night of hard drinking.