Posted on 11/18/2021 3:02:58 PM PST by DUMBGRUNT
He ate 1.5kg of pork trotters during his first visit and 3.5kg to 4kg of prawns on another visit, he said.
Mr Kang said the restaurant is "discriminatory" against people who can eat a lot. "I can eat a lot - is that a fault?" he said, adding that he didn't waste any of the food.
"Even when he drinks soy milk, he can drink 20 or 30 bottles. When he eats the pork trotters, he consumes the whole tray of them. And for prawns, usually people use tongs to pick them up, he uses a tray to take them all."
(Excerpt) Read more at bbc.com ...
For the record, John Pinette ate his last buffet in 2014.
RIP
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