https://www.eatthis.com/foods-with-high-fructose-corn-syrup/
Thanks that was tough to read but what I needed. 👍🏻
You’re welcome. Do you remenber Prevention magazine in the 80’s? It was excellent back then. The Rodale family did a great job publishing articles about foods and additives, margerine and HFCS, supplements.....
Since then 99.5% of food I cook is from scratch and additive free. I like to let others know about this information.
That said, I’m not perfect. Wild horses cant keep me from potato chips. Cookies are also dangerous but I have a few go to scratch recipes. But no, homemade chips are not a good substitute :).