InsideEdition had already proved it's TUNA from a reliable national testing firm, as has SUBWAY.
So the Plaintiffs were facing dismissal and instead of taking the L, got the NYT involved. The NYeT admitted straight-up in the article about the weakness of their testing: "When tuna is cooked, its DNA becomes denatured - meaning that test results could be inaccurate due to the change."
Thank you for edifying me.