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To: Karl Spooner

I have a sauerkraut crock that I’ve never used. Probably should give it a try.


17 posted on 06/16/2021 8:43:52 PM PDT by Jane Long (America, Bless God....blessed be the Nation πŸ™πŸ»πŸ‡ΊπŸ‡Έ)
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To: Jane Long

Cabbage, salt, water are all you need.


20 posted on 06/16/2021 9:06:07 PM PDT by tinamina
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