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To: Covenantor

Yes, salt and baking soda in the water, 3 1/2 minutes for nice soft boiled...mmmmmm yum...of course coooling them off at the minute mark you wish.


77 posted on 06/10/2021 1:54:04 PM PDT by Glad2bnuts ((“If there are no absolutes by which to judge society, then society is absolute.” Francis Schaeffer,)
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To: Glad2bnuts

How to you open a soft boiled egg? Is it just like you would a hard cooked egg?


78 posted on 06/10/2021 2:11:50 PM PDT by be-baw
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