Another way to encourage egg “uptake” is to make deviled eggs. Those things will be gone, pronto.
Yes, deviled eggs are great! Or egg salad (similar ingredients, just more chopped up, put on bread or toast in a sandwich or crackers...).
I am taking 2 dozen deviled eggs to family get together on Sunday. They think my deviled eggs are amazing.
So tasty and convenient if you hard boil a bunch and have them ready to go. I just grab a few, mix up the deviled egg mix, and don’t even bother with the bread. Try to mix it up by seasoning with steak seasoning, cajun seasoning, ...
My mom used to make those for parties. Yum! And yes, they disappeared pretty quickly.
I have never met one single person who will not hoover up a fresh plate of deviled eggs.
And the beauty part is....the mayo is just more eggs and oil. An elegant symmetry.