They lost me at “farmed salmon.” Fish farms are generally filthy. I only eat wild-caught Alaskan salmon. Costco has wonderful, well-priced Alaskan salmon burgers. Eating one as I type. And then I’ll have ice cream for dessert.
Are the Costco salmon burgers wild caught salmon?
I’ll have to check those out, next time, if so.
“...wild caught salmon...eating one as I type”
I had wild shot buffalo for dinner.
2 things:
You’re more than right. Farmed fish are LOADED with antibiotics, plus the fact that farmed salmon is gray, not pink. A patented chemical is added to their feed - which is FAR from their natural diet, which results in a distinct fat banding to differentiate between farmed & fresh - to turn the flesh pink.
If you’re eating Pacific seafood, you’re exposing yourself to potential radionuclides.
I no longer consume either.