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To: hsmomx3

That’s not how we do it in the Southwest.
Try this one:

1/2 cup chopped cilantro
1/2 finely diced onion
1 slicer tomato
1 large and hot-like-hell Serrano, finely chopped
1 clove of garlic minced
Juice of a full lime

Stir and let sit for a half hour, stir again and serve.


72 posted on 04/09/2021 12:34:24 PM PDT by Mariner (War Criminal #18)
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To: Mariner

A matter of taste as my family prefers the green onions. As far as chili’s are concerned, I have to stay in the middle due to likes/dislikes in the family :)

I do like your suggestions.


81 posted on 04/09/2021 1:00:06 PM PDT by hsmomx3
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To: Mariner

We’re from the same place! That’s the easiest and best salsa ingredients there are.


103 posted on 04/10/2021 6:49:32 AM PDT by sheana
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