Feral hog poacher is a misnomer. There is no designated feral hog season. They are not considered game animals and as hunting them on private property is o.k. long as hunters have the property owner’s permission. There are some rules regarding hunting them on wildlife areas but a hunting license is not required.
So I am going to assume the author means people have found a way to cook the hogs in a small amount of simmering water.
I am going to assume the author means people have found a way to cook the hogs in a small amount of simmering water.
The young females to about 60 pounds dressed go onto the BBQ pit whole for 6 hours or so. = GREAT eating, too.
(I once fed an entire Baptist church “all you can hold” BBQ pork from 3 young sows.= Cost me nothing but the split green hickory “stove wood”.)
Yours, ex-cadet