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To: MarDav
Where’s the pasta fazhool?

"Fazhool" is Italglish for fagioli (fa gee OH lee), the Italian word for beans. Typically, pasta and beans is made with white beans like cannellini; and here's a dish of pasta è fagioli made with ditalini pasta:


53 posted on 03/17/2021 8:36:31 AM PDT by Albion Wilde ("One steps out with actresses, one doesn't marry them."—Phillip, Duke of Edinburgh)
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To: Albion Wilde

What makes it extra special is when you add ground up sausage into the sauce, serve it up in a bowl and then sprinkle some Romano and crushed red pepper. Great cold weather comfort food (Italian-style).


64 posted on 03/17/2021 9:05:13 AM PDT by MarDav
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