Having a good evening Gina?
We’re fine. Been very busy this weekend. Keith got his summer peppers planted today, bell peppers, banana peppers, etc, along with marigolds by them to keep the bugs away.
They were having a big meat sale at one of our grocery stores, and he went yesterday and got a bunch of bulk stuff to break up and freeze. He just cut up a huge 18-pound pork shoulder (98 cents a pound).