I’ll bet these sauces really help make days-old road kill more palatable.
I think they probably do, but it tastes pretty “tangy” all by itself. My favorite is road kill tartare - squirrel. A connoisseur can sometimes identify the tire brand...
53 posted on 03/01/2021 10:35:36 AM PST by cuban leaf
(We killed our economy and damaged our culture. In 2021 we will pine for the salad days of 2020.)