Yep. Our corn did t do so good this year, but we found a small family farm that had a small store they kept open during covid lockdowns, with restrictions of course, th a had excellent corn from another farm that they sold on commission. We froze a lot of it, and add it to all our soups. Nothing .ike a great chicken or beef soup on cold winter day with corn that tastes as good as this corn does. Fortunately they had a ton of for good long time. Eve r yone In area was buying it there. Hope they have it again next year. Even after freezing it its still delicious in soups.
We unfortunately don’t hunt or fish anymore, but when we did, life was super good
The next time you go into the store, find out what s the name of that corn cultivar that you enjoyed.
Each corn variety differs according to starch, natural sugars produced,, storage requirements, and even if hybrid or heirloom variety, etc.
Once you have the cultivar name, if one source runs out, you at least know what to ask for !