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171-Year-Old San Francisco Restaurant Will Close Until Indoor Dining Resumes
sf.eater.com ^ | Jul 28 2020 | Eve Batey

Posted on 07/29/2020 2:24:47 PM PDT by rintintin

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To: nwrep

Wonderful place, picture brought memories back. Diner there often when working in the Financial District. Unfortunately the City as I knew it is gone.


21 posted on 07/29/2020 3:26:28 PM PDT by Mouton (The media is the enemy of the people.)
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To: rintintin

Look until the government is made to stand down in these liberal areas and not be able to shut you down at any time anywhere

who could possibly proceed under those rules?

I’ve seen the restaurants in my area try to put tables out in the street and such ; and it’s not sustainable.


22 posted on 07/29/2020 3:36:28 PM PDT by Truthoverpower (The guv-mint you get is the Trump winning express ! Yea haw ! Trump pence II!)
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To: rintintin

Death to America by Americans.


23 posted on 07/29/2020 3:57:53 PM PDT by shanover (...To disarm the people is the best and most effectual way to enslave them.-S.Adams)
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To: rintintin

A real shame. A great place


24 posted on 07/29/2020 4:08:12 PM PDT by Nifster (I see puppy dogs in the clouds)
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To: Mouton

Yes, I used to go there for lunch with the team from the office once in a while - but I feel zero desire to return to San Francisco just to experience it again!


25 posted on 07/29/2020 4:15:21 PM PDT by Mr. Jeeves ([CTRL]-[GALT]-[DELETE])
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To: rintintin

Wine in a drinking glass. Abalone to die for. My office was just across the street on California Street.

Finished our day at the office by 2:30. Late lunch in a booth with a curtain; ate and drank for two hours. Wow, those were the days! 1968-1975


26 posted on 07/29/2020 4:23:04 PM PDT by Utah Binger (Utah: Where the world comes to see America)
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To: Mr. Jeeves

Schroeders was nearby. Loved the Weiner snitzel and potato pancakes there.


27 posted on 07/29/2020 4:29:53 PM PDT by Mouton (The media is the enemy of the people.)
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To: rintintin

Tadich Grill, the classic San Francisco restaurant that’s been serving fresh seafood, slabs of beef, and other stick-to-the-ribs fare since 1849.

When we first moved to the Bay area, a friend took us to Tadich’s. Until the diseased ones took over SF, it was a high point dinner with visitors to this part of the world.


28 posted on 07/29/2020 4:32:04 PM PDT by Grampa Dave (Does anyone know of any Dem that does the right thing today?)
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To: Vendome

LOVE Tadich’s, Gary Danko, Crustaceans, John’s Grill, and so many more wonderful eating places...and XOX Truffles!!! Tadich’s has always been great food and drinks...and they love Texans! Remember the doublemint twins that ate there forever?!!!

My husband works in the valley and we LOVED coming to the city for many years. Now we will enjoy the wonderful memories as we won’t spend our $$ there.

Carmel and Pacific Grove are our destinations now. I just made myself hungry but saved $800!!!!!! Le Bicyclette open in Carmel? The most awesome chocolate mousse!

Stay cool in Cali..


29 posted on 07/29/2020 7:24:02 PM PDT by YouGoTexasGirl
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To: YouGoTexasGirl

Carmel and Pacific Grove are my weekends now.

Tuck Box, Portabello’s, Anton and Michelle, Carmel Valley Ranch, Rocky Point(If they ever open again)

Ventana, Post Ranch

Tons to do around there and get in some good walking

I’ll be there this weekend.


30 posted on 07/29/2020 7:26:42 PM PDT by Vendome (I've Gotta Be Me https://youtu.be/wH-pk2vZG2M)
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To: Vendome

I’ll add a few of these next time we’re out there.

Maybe you are the guy with the Trump stickers on the car in Carmel last August?!!! We loved just sitting near and watching libs gag!!

Cheers!


31 posted on 07/29/2020 7:51:11 PM PDT by YouGoTexasGirl
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To: BenLurkin

Their squid steaks are the BEST!!!


32 posted on 07/29/2020 7:52:12 PM PDT by YouGoTexasGirl
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To: YouGoTexasGirl

Hoh no

Not that brave


33 posted on 07/29/2020 9:00:07 PM PDT by Vendome (I've Gotta Be Me https://youtu.be/wH-pk2vZG2M)
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To: matt04

Agreed.

Long established restaurants are going out of business like crazy here in L.A.


34 posted on 07/29/2020 9:06:10 PM PDT by BunnySlippers (I Love Bull Markets!)
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To: BunnySlippers

Here in CT, many have been able to survive because they allowed outside dining in late May and inside dining in mid-June. That got many places close to 75% capacity if they got creative. Unlike LA, once it gets cold they lose outside dining. Then what will they do?

So far, very few have closed in my area. Some of the more upscale Italian places have been able to survive an a much more basic to-go menu, however I don’t know how ling it can last. I suspect by the end of the year or early next year, my area will see more closing for good.


35 posted on 07/29/2020 10:59:30 PM PDT by matt04
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