Proper hoarding should include many items that most folks have not thought about:
https://www.zerohedge.com/health/staying-ahead-shortages-what-stock-coming-year
Reasons to hoard include:
—Future inflation—great way to minimize its impact if you stock up on durable goods you know you will need
—Supply chain disruptions—current and future—good idea to have extras of anything you will always use and need
Hoarding is also important for small business for both reasons. You do not want to be crippled by affordability or availability of critical supplies/parts needed for the business.
There’s a huge difference between hoarding and staying prepared.
Ping to post 201
Many herbs and spices Americans use can be grown in your own backyard.
Garlic is ridiculously easy.
Sage, oregano, and thyme are all perennials.
Parsley is a biennial so you can save the seeds from that.
Rosemary is a perennial in some climates but can be brought indoors in the north.
Basil is also easy and the seeds can be saved.
Stuff like cinnamon and nutmeg, well, just have to be bought and stored. However, whole nutmeg will keep better , you just need a grinder.
Vanilla is problematic.
I put any herbs I grow in a canning jar in the freezer. They keep far better that way.
Consider obtaining supplies during feast, for a time of famine and short supply and avoid the great demand which raises prices.
Cross reference to the gardening forum: The 'Gardening Forum' is a great resource that occurs once a week, generally here on Free Republic on Saturdays.
This forum answers questions on seed selection, raised beds, seasonal challenges, inventive techniques, hybrids vs. heirlooms seeds, fertilizer, soil preparation, and many other topics, etc.
Contact FReeper : 'Diana in Wisconsin', or visit the forum search page under: gardening , food, hobbies, agriculture.
As 'Diana in Wisconsin' says :
"..if any Freepers want advice, we are here to help - and we will!
We have a HUGE knowledge base and we all LOVE to grow food and flowers and raise small (and large!) livestock.
Just ask! Were glad to help!"