[[[the only other person she’s come into contact with is a woman who volunteered to drop off groceries at her doorstep once.]]]
How much slobber was on the groceries. Maybe her husband is asymptomatic.
Maybe it wasn’t the food - maybe it was the bags, or the cans, or the virus wasn’t washed off the tomatoes...
You have to know how to unpack food in these times...
Did you know this virus can survive two years in a freezer? Boxes of frozen food need to be wiped off with disinfectant too. Here’s the best video I’ve seen on safe handling of food:
https://www.youtube.com/watch?v=TKx-F4AKteE
COVID Vulnerability Map: https://covid19.jvion.com/
Disease: https://tinyurl.com/cvirusmap