I haven’t had Lox in years. Everything is smoked salmon. I’d almost give an eye tooth for lox on bagels with cream cheese (good cream cheese). I used to take this for lunch in grade school. I was a weird kid. But this combo I could eat and not trip my food allergies. One particular grocery store had the lox and that’s where we got it.
Lox, vs. smoked salmon, vs. sable